About

Hamilton Meats and Provisions specializes in responsibly-farmed proteins, including all-natural antibiotic-free beef with no added hormones, and antibiotic-free poultry. Our Hamilton Ranch beef is sourced from 100% American-raised cattle, and is never fed by-products. Quality is the core of our business.

Our History

Hamilton Meats and Provisions was founded by Homer Hamilton in San Diego in 1932. We have a long tradition of servicing fine restaurants with time-honored butchery techniques and excellent customer service. 

Now we’re bringing our passion for quality meats to the consumer market with Hamilton Ranch marinated meal solutions.

Since 1932

Southern California restaurateurs have trusted us since 1932- a trust we don’t take lightly. Now we’re bringing that same quality and commitment to your home kitchen with Hamilton Ranch. It’s Deliciously Easy.

Responsibly Raised

We specialize in responsibly-farmed proteins, including all-natural antibiotic-free beef with no added hormones, and antibiotic-free poultry. Our Hamilton Ranch beef is sourced from 100% American-raised cattle, and is never fed by-products. Quality is the core of our business.

SQF-Certified

Our in-house production facility utilizes state-of-the-art techniques and modern equipment in order to ensure quality product. Our facility was custom-designed and outfitted for our specific needs, and we are proud to be SQF Certified.

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